Looking to add to your toolbox of culinary skills? Greensgrow is offering two classes in June that might just float your boat.
On June 11, they’ll be hosting a Texas-style BBQ class that features foods that can be made right in the kitchen, no grills, smokers or backyard space necessary to cook these dishes up. The class will be taught by chef Alyssa Moles and will be held at 2 p.m. in the Greensgrow community kitchen. Cost is $35 per person.
On Saturday, June 25, it’s time to getting canning! SJ, of Barbuzzo and Greensgrow fame will walk you through the basics of canning and other preservation techniques. The $30 admission fee includes a case of jars to put up your own goodies for winter. And if you can’t make this class, know that there are other canning classes around town that would be delighted to have you!
To sign up for either class, get in touch at email@example.com.
Uwishunu has caught a case of Oscar Fever. With all the buzz around Silver Linings Playbook and its eight oscar nominations this Sunday, we couldn’t help but get caught up in it all. We’ve rounded up our top picks for Oscar Viewing parties on Sunday; we’ve put together a Silver Linings-themed itinerary of Philadelphia; and […]
Teuscher Chocolates, whose Philly outpost is one of only ten in the U.S., has been declared the Best Chocolate in the World by National Geographic who, just over a year ago, gave us some dessert love by naming Capogiro the #1 ice cream spot in the world. Dolf Teuscher founded his chocolate house 70 years […]
There's a chill in the air, which means that the holidays are upon us. That, in turn, means that it's time to start thinking about decorating and gifting. If you're looking to go green — literally and figuratively — this holiday season, check out the annual Holiday Bazaar at Greensgrow Farms. The event runs two […]
If fashion design is up your alley, you won't want to miss this "tailor-made" event. Norman Porter, a local denim, canvas and leather company, will be demonstrating how to construct denim jeans at Art in the Age on Friday, November 2, from 6 to 8 p.m. Learn the fascinating process of denim and leather crafting […]