About PhillyHomegrown VisitPhilly.com
Homegrown Blog: What's New and Local

The Farm and Fisherman BYOB Opening Soon

Shortly, The Farm and Fisherman BYOB will open its doors to the public on Pine Street. Lead by renowned chefs Joshua Lawler and Colleen Lawler, the restaurant has a farm-to-table menu, which will feature fresh and local ingredients.

Chef Lawler says the dishes will be “snapshots of the seasons here in the Delaware Valley.” The Farm and Fisherman will feature fresh Jersey fish daily. From the farm, Lawler will source unique local ingredients, such as green house greens, apples, local feta spreads and winter fruits. The possibilities are endless, as Philadelphia and The Countryside are at the heart of an abundant food shed. And, accordingly, Lawler’s menu will be seasonal.

Lawler will utilize entire animals—head-to-tail—for special, small dishes, and will offer frequent chef’s tastings. Cape May lobster and grass-fed lamb sirloin will be featured. Soon, al-fresco dining will allow Philadelphians to enjoy the local fare under the springtime sky.

The intimate 30-seat restaurant is expected to bring one-of-a-kind locally sourced dishes to diners Tuesday-Sunday 5-10pm.

The Farm and Fisherman
1120 Pine Street
Philadelphia, PA 19107

Also See

Local Food Blogs

Homegrown on uwishunu

Roundup: Our Top Picks For The Best Old-School Diners In Philadelphia

Uwishunu has caught a case of Oscar Fever. With all the buzz around Silver Linings Playbook and its eight oscar nominations this Sunday, we couldn’t help but get caught up in it all. We’ve rounded up our top picks for Oscar Viewing parties on Sunday; we’ve put together a Silver Linings-themed itinerary of Philadelphia; and […]

Teuscher Chocolates Of Switzerland Declared Best Chocolate In The World By National Geographic

Teuscher Chocolates, whose Philly outpost is one of only ten in the U.S., has been declared the Best Chocolate in the World by National Geographic who, just over a year ago, gave us some dessert love by naming Capogiro the #1 ice cream spot in the world. Dolf Teuscher founded his chocolate house 70 years […]

Greensgrow Farms To Host Its Annual Holiday Bazaar, December 8-9 And 15-16

There's a chill in the air, which means that the holidays are upon us. That, in turn, means that it's time to start thinking about decorating and gifting. If you're looking to go green — literally and figuratively — this holiday season, check out the annual Holiday Bazaar at Greensgrow Farms. The event runs two […]

Art In The Age Presents “Jerky And Jeans” With Norman Porter And Side Project Jerky Tonight, First Friday, November 2

If fashion design is up your alley, you won't want to miss this "tailor-made" event. Norman Porter, a local denim, canvas and leather company, will be demonstrating how to construct denim jeans at Art in the Age on Friday, November 2, from 6 to 8 p.m. Learn the fascinating process of denim and leather crafting […]